Effect of Subcutaneous Injection of Calcium Gluconate on Blood Calcium Concentration and Injection Tissue in Dairy Cattle
نویسندگان
چکیده
منابع مشابه
the effect of oxytetracycline on serum calcium, phosphorus and magnesium in cattle
نتایج این مطالعه نشان می دهد که مقدار کلسیم (یونیزه و تام)، منیزیم و فسفر به طور معنی داری تغییر پیدا کرد به جزء مقدار کلسیم تام و منیزیم در روش داخل عضلانی که تغییر معنی داری نداشته است. بر اساس نتایج این مطالعه می توان نتیجه گیری کرد که اکسی تتراساکلین بر روی مقادیر سرمی کلسیم و منیزیم تأثیر می گذارد باید مقدار این کاتیون ها در بیماران، در هنگامی که اکسی تتراسایکلین استفاده می شود مورد توجه ق...
15 صفحه اولeffect of postharvest application of chitosan and calcium chloride on decay and quality attributes of sweet cherry
چکیده ندارد.
15 صفحه اولPhysiological Adaptive Indicators in Fasted Neonate Broiler Chicks in Response to Calcium Gluconate Injection
Four hundred and eighty mixed-sex broiler chicks aged 3 hrs after hatching were allotted according to a completely random design in a 6 × 2 × 2 factorial schedule into 2 groups of 12 replications of 20 chicks each. The main experimental factors were fasting for 0, 6, 12, 24, 36, and 48 hrs after chick placement, calcium gluconate (Ca-glu) injection (0 and 0.6 mL) and sex (male and female). Inde...
متن کاملExperimental Investigation of the Effect of Calcium Lignosulfonate on Adsorption Phenomenon in Surfactant Alternative Gas Injection
Fractional flow analysis confirms the advantages of surfactant alternative gas injection (SAG) in enhanced oil recovery, but an adsorption phenomenon that has been affected by several factors, weakens the effectiveness of SAG injection. In this study, the effects of sacrificial agent, gas phase, and surfactant concentration on adsorption density on silica mineral were investigated by static and...
متن کاملEffects of postmortem injection time, injection level, and concentration of calcium chloride on beef quality traits.
Two experiments were conducted to determine the optimum protocol for maximizing meat quality with CaCl2 injection. Experiment 1 compared the effects of 30 min or 24 h postmortem injection of 175 mM CaCl2 or water at 10% (wt/wt) to controls on various measures of meat quality. An injection of CaCl2 reduced (P < .05) shear force values in all three beef muscles evaluated (longissimus, semimembran...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of the Japan Veterinary Medical Association
سال: 2006
ISSN: 0446-6454,2186-0211
DOI: 10.12935/jvma1951.59.184